Yeimy Cedillo, 16, and other students prepare for a class in the culinary lab Thursday afternoon. Fort Payne High School's new culinary lab is in its second year of usage. Chef and instructor Jessica Henry teaches students large-scale culinary skills in the lab's full-sized commercial kitchen.
Yeimy Cedillo, 16, and other students prepare for a class in the culinary lab Thursday afternoon. Fort Payne High School's new culinary lab is in its second year of usage. Chef and instructor Jessica Henry teaches students large-scale culinary skills in the lab's full-sized commercial kitchen.
Photo by Jake Daniels .
published Friday, November 23rd, 2012
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