General manager Matt Busby prepares a Chemex coffee to go with a signature breakfast waffle at the Camp House. The waffle, topped with yogurt, house-made granola and strawberries and blueberries, is drizzled with date sauce.
General manager Matt Busby prepares a Chemex coffee to go with a signature breakfast waffle at the Camp House. The waffle, topped with yogurt, house-made granola and strawberries and blueberries, is drizzled with date sauce.
Photo by Dan Henry .
published Sunday, April 28th, 2013
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