Barry and Kelley Courter’s first attempt at making sausage from scratch might not be perfect in every way, but
they tasted great and were pretty close to the right shape. They grilled the sausages and served them with grits,
grilled onions, mushrooms and peppers.
Barry and Kelley Courter’s first attempt at making sausage from scratch might not be perfect in every way, but they tasted great and were pretty close to the right shape. They grilled the sausages and served them with grits, grilled onions, mushrooms and peppers.
Photo by Barry Courter .
published Tuesday, June 3rd, 2014
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